Japanese Restaurants:
- License No. 1 Hamburger Restaurants in Boulder, CO
2115 13th St
The West Hill Grill Drinking Establishments in Littleton, CO
11614 W Belleview Ave Ste H
- Spurs Bar and Grille Drinking Establishments in Morrison, CO
14011 W Quincy Ave
Altitude Bar & Grill American Restaurants in Englewood, CO 3484 S Broadway
- No Name Grill Bars & Grills in Littleton, CO
8601 W Cross Dr
- Scooters Drinking Establishments in Aurora, CO
13698 E Alameda Ave
Sushi Tora Service List
Sushi Menu
Nigiri Sushi
2pc per order
Maguro
tuna
$5.25 Hamachi
yellow tail
$5.25 Shake
salmon
$4.95 Tombo
smoked white tuna
$4.95 Shiromi
premium white fish
$4.95 Ika
squid
$4.95 Tako
octopus
$4.95 Hokkigai
surf clam
$4.75 Kaibashira
raw scallop
$5.85 Kaibashira
w/mayonaise
$5.85 Ebi
cooked shrimp
$4.95 Ama Ebi
raw shrimp w/fried shrimp heads
$7.25 Ikura
salmon roe
$5.95 Masago
smelt roe
$4.95 Tobiko
flying fish roe
$5.25 Wasabi Tobiko
wasabi infused roe
$5.25 Kani
snow crab legs
$6.95 Smoked Salmon
$4.95 Lobster Salad
$5.85 Saba
mackerel
$4.50 Tamago
sweet egg omelette
$4.25 Unagi
fresh water eel
$4.95 Uzura
quail egg *order with ikura, masago or tobiko
$1.85 Sushi Platter (Small)
1 pc each 8 kinds of sushi & 3 pc tekka maki
$15.85 Sushi Platter (Large)
1 pc each 8 inds of sushi & 6 pc tekka maki
$24.50
Sashimi
3 oz per order
Maguro
tuna
$9.95 Hamachi
yellow tail
$9.95 Shake
salmon
$9.95 Shiromi
premium white fish
$7.25 Tombo
smoked white tuna
$7.25 Tako
octopus
$8.95 Saba
mackerel
$8.95 Sashimi Platter (Small)
8 pc chef's choice selection of fresh fish
$19.50 Sashimi Platter (Large)
14 pc chef's choice selection of fresh fish
$29.50
Vegetable Roll
roll w/ vegetable
Kappa Maki
cucumber
Half
$2.50 Full
$4.50 Shinko Maki
pickle
Half
$2.50 Full
$4.85 Natto Maki
fermented soybean
Half
$2.50 Full
$4.85 Gobo Maki
burdock root
Half
$2.50 Full
$4.85 Ume Shiso Maki
preserved plum
Half
$2.50 Full
$4.85 Avocado Maki
Half
$2.50 Full
$4.85 Kanpyo Maki
dried gourd
Half
$2.50 Full
$4.85 Assorted Vegetable Roll
$6.50 Green Chile Tempura Roll
w/ cream cheese
$6.00 Asparagus Tempura Roll
w/ mayonnaise
$6.50
Makimono
Tekka Maki
tuna
Half
$3.50 Full
$6.00 Shake Maki
salmon
Half
$3.50 Full
$6.00 Negihama
yellow tail & scallion
Half
$3.50 Full
$6.00 Negisaba
mackerel, scallion & ginger
Half
$3.00 Full
$5.50 Spicy Tuna Roll
Half
$3.75 Full
$6.95 Spicy Salmon Roll
Half
$3.75 Full
$6.95 Philadelphia Roll
Half
$4.25 Full
$7.95 California Roll
Half
$3.50 Full
$6.50 Lobster Salad Roll
Half
$6.00 Full
$11.00 Caterpillar Roll
Half
$6.50 Full
$11.95 Tora No Maki
salmon, avocado, flying fish roe & fresh water eel
Half
$7.50 Full
$13.95 Orgasm Roll
california roll baked w/ salmon & creamy sauce
Half
$7.50 Full
$14.00 Unakyu
fresh water eel & cucumber roll
$6.75 Salmon Skin & Vegetable Roll
$6.75 Rainbow Roll
california roll topped w/ assorted fish & avocado
$14.95 9 Roll
shrimp tempura roll w/ salmon & avocado on top
$15.95 White Hot Roll
tempura fried salmon, avocado, gobo, and spicy mayo, topped w/ white fish, lightly seared, and dressed w/ jalapenos, habanero sauce and tobiko
Full
$15.95 Spider Roll
deep-fried soft shell crab
$10.95 Shrimp Tempura Roll
$9.25 Tuna Poki Roll
hawaiian style tuna mixed w/ chili-garlic paste and sesame oil
$8.50
Sunomono Salad
Ebi-Su
shrimp & cucumber
$5.95 Tako-Su
octopus & cucumber
$5.95 Kani-Su
crab meat & cucumber
$8.50 Combination
$14.50
Lunch Specials
all lunch specials and any noodle soup or entree from the main menu includes choice of miso soup or house salad.
Roll Combo
california roll, 1/2 tuna roll, and 1/2 cucumber roll
$8.95 Lunch Combo
salmon teriyaki with shrimp & vegetable tempura
$13.95 Noodle Soup & Sushi Combo
small sansai udon or soba with mountain vegetables, assorted 4 piece nigiri, and 2 piece california roll
$13.95 Sushi Lunch
assorted 6 piece nigiri and 1/2 california roll
$13.95 Sashimi Lunch
sliced raw fish assortment
$14.85 Chirashi
slices of raw fish on sushi rice in box
$14.50 Bento Box
ebi shumai, hijiki salad, assorted sashimi, salmon teriyaki, and shrimp & vegetable tempura
$16.75 Pork Katsu Don
breaded deep-fried with egg rice bowl
$10.50 Chicken Katsu Don
breaded deep-fried free range chicken with egg on rice bowl
$10.50
House Made Sauce
Soy Sauce
low sodium, organic
- Gluten Free
Ponzu Sauce
- Gluten Free
Teriyaki Sauce
- Gluten Free
Salad Dressing
- Gluten Free
Ell Suace
- Gluten Free
Main Menu
Vegetables
Miso Soup
$2.75 Tsukemono
japanese pickled vegetables
- Vegetarian
$5.75 Organic Edamame
warm soybeans w/ sea salt
- Vegetarian
- Gluten Free
$5.25 Agedashi Tofu
deep-fried tofu in tempura sauce w/ bonito flakes
- Gluten Free
$4.95 Yasai Tempura
assorted vegetables
- Vegetarian
$5.50 Mushroom Tempura
organically grown from hazel dell of fort collins, served w/ green tea salt
- Vegetarian
$9.00
Meat
Pork & Chicken Gyoza
pan-seared, served with gyoza sauce
$4.95 Beef Nikumaki
thinly sliced rib eye wrapped around scallion, carrot, asparagus and enoki mushrooms, with japanese bbq sauce
$9.00 Tatsuta-Age
bite size deep-fried free range chicken
$6.25 Kushi Katsu
pork cutlet and sweet onion, panko breaded and fried, served with tonkatsu sauce and spicy mustard
$6.25
Seafood
Ebi Shumai
steamed shrimp dumplings, served with ponzu
$6.50 Baked Green Mussels
w/ japanese mayonnaise
each
$1.95 Ebi Tempura
2pc shrimp & assorted vegetable additional piece shrimp tempura
$7.50 each
$2.50 Magic Mushrooms
baked salmon wrapped avocado w/ japanese mayonnaise and house made eel sauce
- Gluten Free
$6.75 Geso-Age
deep fried squid tentacles
$6.95 Shake Kama
broiled salmon collar w/ salt or teriyaki
- Gluten Free
$3.95 Saba Shioyaki
lightly salted & broiled mackerel fillet
- Gluten Free
$9.50
Vegetables
Tofu Teriyaki
seared, with roasted vegetalbes and teriyaki sauce
- Vegetarian
- Gluten Free
$9.00 Tofu Steak
seared, with roasted vegetables and sauteed mushrooms on top
- Vegetarian
- Gluten Free
$9.75 Yasai Tempura
assorted vegetable
- Vegetarian
$8.50
Meat
Chicken Teriyaki
free range grilled chicken, roasted vegetables and teriyaki sauce
- Gluten Free
$10.75 Beef Teriyaki
seared rib eye, roasted vegetables, and teriyaki saurce
- Gluten Free
$16.00 Katsu
breaded & fried free-range chicken or pork, tonkatsu sauce, and spicy mustard
$11.50 Beef Toban Yaki
pan roasted rib eye & vegetables in toban pot
$17.50
Seafood
Hamachi Kama
broiled yellowtail collar w/teriyaki sauce or lightly salted
- Gluten Free
$11.50 Ebi & Yasai Tempura
3pc shrimp & assorted vegetable additional piece shrimp tempura
$11.50 each
$2.50 Grilled Scottish Salmon
grilled salmon, roasted vegetables, with teriyaki saurce or sea salt
- Gluten Free
$13.75
Salads
Green Salad
- Vegetarian
- Gluten Free
$3.95 Kaiso Salad
sesame marinated seaweed
- Vegetarian
$6.50 Hijiki Salad
pan-fried black seaweed
- Vegetarian
- Gluten Free
$5.50 Shiitake Mushroom Salad
edamame, crispy shallots, sauteed mushrooms
- Vegetarian
- Gluten Free
$6.50
Noodle Soup
Sansai Udon or Soba
noodle soup w/ mountain vegetables
$9.25 Tempura Udon or Soba
noodle soup w/ shrimp & vegetable tempura
$11.50 Nabeyaki Udon
noodle soup w/ shrimp & vegetable tempura, free-range chicken, egg, and vegetable
$12.50
Ramen Menu
Ramen
Shyu
Soy Sauce Ramen, Sushi Tora's Shyu ramen has a semi-clear brown colored broth based on a chicken and vegetable stock combined with a precise amount of Japanese Soy Taré resulting in a soup that is tangy, salty, and savory yet still light on the palate. Since Our Shyu ramen is the lightest flavored ramen we prepare it with curly noodles rather than straight ones to capture more of the broth while eating. By contrast, the straighter noodles can be found in our tonkotsu ramen which has a much heavier broth. Sushi Tora's Shyu ramen is adorned with menma (marinated bamboo shoots), Negi (green onions), kamaboko (fish cakes), soft boiled eggs, black pepper, and sliced chsh (roasted pork). This bowl is recommended for those who have a lighter palate, enjoy the taste of soy sauce, and are new to the world of ramen. It is a great introductory noodle soup with familiar flavors making it easily palatable.
$11.70 Miso
Fermented Soy Bean Ramen, Miso ramen is a relative newcomer to the scene, having reached national prominence around 1965. This uniquely Northern Japanese ramen is a regional variation of the dish from Hokkaido, the Northern island of Japan. Sushi Tora's miso ramen features a broth that combines Japanese miso Taré with chicken, vegetable and pork stocks to create a thick, nutty, slightly sweet and hearty soup served with wavy noodles to capture the perfect ratio of taste. Sushi Tora's Miso ramen broth has a robust, tangy flavor, so it stands up to our variety of flavorful toppings. Sushi Tora's Miso ramen is adorned with menma (marinated bamboo shoots), Negi (green onions), kamaboko (fish cakes), soft boiled eggs, black pepper, and sliced chsh (roasted pork). This bowl is recommended for those who have a stronger palate, enjoy the taste of miso soup, and are already comfortable with different types of ramen. It is a great intermediate noodle soup for those who are interested in something new.
$11.70 Tonkotsu
Pork Bone Marrow Ramen, Sushi Tora's Tonkotsu ramen has a cloudy (near opaque) white colored broth. It has a thick broth made from boiling pork bones, fat, and collagen over low heat for many hours, which suffuses the broth with a hearty pork flavor and a creamy consistency that rivals milk or melted butter. Sushi Tora's Tonkotsu broth is then blended with a very flavorful Japanese Salted Soy Taré. The noodles served with this bowl are thin and straight, to let the soup run off easily in compensation for the richness of the broth. Sushi Tora's Tonkotsu ramen is adorned with menma (marinated bamboo shoots), Negi (green onions), kamaboko (fish cakes), soft boiled eggs, black pepper, sliced chsh (roasted pork), and benishoga (pickled Ginger). This bowl is recommended for those who have a strong palate, enjoy the taste of pork, and are connoisseurs of Japanese ramen. Tonkotsu ramen is comfort food for anyone who has visited Japan and an enticing invitation for anyone planning to go.
$12.70
Pork Buns and Sides
Sushi Tora Buta Kakuni pork buns are Japanese style sliders served in a soft dough wrap. There are two options available but don't hesitate to try both!
Cucumber Pork buns
Made with simmered pork belly and onions served with Kewpie Japanese Mayo, thinly sliced cucumbers and kaiware daikon sprouts
Each
$2.90 2 for
$5.00 3 for
$7.00 Kimchi Pork Buns
Crispy pan seared pork belly served with Sushi Tora's house made kimchi
Each
$2.90 2 for
$5.00 3 for
$7.00 Kimchi
Be sure to try Sushi Tora's house made kimchi as a side. A spicy mouth watering addition to your ramen bowl.
Small
$1.80 Large
$4.70 Kaedama
Still have broth left? Don't let it go to waste! Refill your bowl for
$2.80
Dessert
Mochi Ice Cream
Premium Mochi Ice Cream homemade by Bubbie's in Aiea, Hawaii. Available in Green Tea, Azuki (Red Bean), and Sakura (Cherry Blossom) Flavors.
1pc
$3.80 Two for
$6.90
Beer
Sapporo Draft
$5.00 Hazed & Infused 12oz.
$5.00 New Grist
$6.00 Pilsner 12oz
$6.00 Kirin Ichiban 22oz.
$8.00 Asahi "super Dry" 22oz.
$9.00 Kaliber (n.a.) 12oz.
$5.00
Sake Cocktails
White Sangria
Namahage sake, fresh cucumber, peach and ginger. Garnished with a crystallized ginger cube.
$6.00 Tokyo Mule
Ozeki dry sake, ginger beer and fresh lime juice. Garnished with lime and ginger.
$6.00 Tora Sour
Kurosawa sake, muddled grapefruit, fresh lemon juice, ginger, and a dash of tabasco. Garnished with grapefruit peel and a cherry.
$7.00 Yuzu-rita
Ozeki Nigori, fresh Lime Juice, green tea simple syrup, and yuzu. Garnished with wasabi salt and lime.
$7.00 Sake-rinha
Namacho Sake, Fresh Lime Juice, and Wasabi sugar.
$8.00
